Broccoli slaw salad

I got this from Jane Brencic. It might be a Weight Watchers recipe.

  • 1 16 oz package Mann’s Broccoli Cole Slaw
  • 1 cup canned water chestnuts, drained and sliced into thin strips
  • 1 cup canned mandarin orange segments packed in water or juice, drained and chopped (and rinsed, if packed in juice)
  • 1 cup chopped scallions
  • 2/3 cup Newman’s Own Lighten Up Low Fat Sesame Ginger Dressing (LD used less)
  • 1/2 cup slivered almonds

Mix all ingredients well. Refrigerate for at least 2 hours.
Stir well before serving.

Makes 6 servings

Per serving(about 1 cup):111 calories, 3.5 g fat, 375mg sodium,
17.5g carbs, 4g fiber, 10g sugars, 3g protein